Porcini Mushrooms: an Italian recipe favourite

Porcini mushrooms are one of Italy’s most beloved fungi. They are easily found dried in many local grocery stores, however finding them fresh can be a slightly more difficult task! Almost impossible to cultivate, most local supplies of porcini mushrooms are collected from the wild by local porcini mushroom hunters. Also known as the less-than-delicious-sounding […]

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DRUNKEN PASTA: Recipes, rules and regulations of Italy’s most loved food item – with a twist!

  It’s no secret that Italians love their food and wine. In Italian culture, it is tradition that food and alcohol are consumed together. That’s why, for example, pre-dinner drinks (known as ‘aperativo’) involve a drink served with nibbles. In most Italian homes at the conclusion of a typical Italian meal, the wine bottle is […]

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